Chili Chops Recipe

Ingredients
<br>- 4 lean pork chops, 1/2 inch thick
<br>- 4 slices onion, 1/4 inch thick
<br>- 4 (1/4 inch thick) rings green pepper
<br>- 1 (12 ounce) bottle chili sauce
<br><p></p>Directions
<br>step 1: Place the pork chops in a greased 9-in. square baking dish. Top with the onion, green pepper and chili sauce. Cover and bake at 350 degrees for 20-30 minutes or until the meat juices run clear.
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Ingredients
- 4 lean pork chops, 1/2 inch thick
- 4 slices onion, 1/4 inch thick
- 4 (1/4 inch thick) rings green pepper
- 1 (12 ounce) bottle chili sauce

Directions
step 1: Place the pork chops in a greased 9-in. square baking dish. Top with the onion, green pepper and chili sauce. Cover and bake at 350 degrees for 20-30 minutes or until the meat juices run clear.

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