Chocolate-Dipped Strawberries Recipe

Ingredients
<br>- 2 (1 ounce) squares semisweet or bittersweet chocolate, chopped
<br>- 1/2 tablespoon whipping cream
<br>- Dash almond extract
<br>- 8 strawberries
<br><p></p>Directions
<br>step 1: Combine the chocolate and the whipping cream in a glass measuring cup or bowl. Microwave at medium power for 1 minute or until the chocolate melts, stirring after 30 seconds. Stir in the almond extract and cool slightly.
<br>step 2: Dip each strawberry into the melted chocolate, allowing the excess to drip off. Place on a waxed paper-lined baking sheet. Refrigerate or freeze for approximately 15 minutes until the chocolate is set.
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Ingredients
- 2 (1 ounce) squares semisweet or bittersweet chocolate, chopped
- 1/2 tablespoon whipping cream
- Dash almond extract
- 8 strawberries

Directions
step 1: Combine the chocolate and the whipping cream in a glass measuring cup or bowl. Microwave at medium power for 1 minute or until the chocolate melts, stirring after 30 seconds. Stir in the almond extract and cool slightly.
step 2: Dip each strawberry into the melted chocolate, allowing the excess to drip off. Place on a waxed paper-lined baking sheet. Refrigerate or freeze for approximately 15 minutes until the chocolate is set.

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