Chocolate Chip Kiss Cookies Recipe
- 48 milk chocolate candy kisses, unwrapped
- 1 cup butter, softened
- ⅓ cup white sugar
- ⅓ cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 cup mini semi-sweet chocolate chips
step 1: Preheat oven to 375 degrees F (190 degrees C).
step 2: In large mixing bowl, beat butter or margarine, sugar, brown sugar and vanilla until well blended. Add flour, blend until smooth. Stir in small chocolate chips.
step 3: Unwrap chocolate kiss candies. Mold scant tablespoons of dough around each chocolate piece, covering completely. Shape into balls; place on ungreased cookie sheet.
step 4: Shape into balls; place on ungreased cookie sheet. Bake 10 to 12 minutes or until set. Cool slightly; remove from cookie sheet to wire rack. Cool completely. NOTE: I buy chocolate dessert topping and drizzle over cooled cookies.