Chocolate Chip Pie III Recipe

Ingredients
<br>- 1 cup white sugar
<br>- 2  eggs, lightly beaten
<br>- ½ cup chopped pecans
<br>- ½ cup all-purpose flour
<br>- ½ cup butter, melted
<br>- 1 cup semisweet chocolate chips
<br>- 1 (9 inch) pie shell
<br><p></p>Directions
<br>step 1: Preheat oven to 325 degrees F (165 degrees C).
<br>step 2: Combine cooled melted butter or margarine and sugar, eggs, pecans, flour and chocolate chips; mix well. Pour the mixture into the unbaked pastry shell and bake in the preheated oven for about 1 hour. Let cool and serve.
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Ingredients
- 1 cup white sugar
- 2 eggs, lightly beaten
- ½ cup chopped pecans
- ½ cup all-purpose flour
- ½ cup butter, melted
- 1 cup semisweet chocolate chips
- 1 (9 inch) pie shell

Directions
step 1: Preheat oven to 325 degrees F (165 degrees C).
step 2: Combine cooled melted butter or margarine and sugar, eggs, pecans, flour and chocolate chips; mix well. Pour the mixture into the unbaked pastry shell and bake in the preheated oven for about 1 hour. Let cool and serve.

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