Chocolate Cinnamon Chewies Recipe

Ingredients
<br>- 1 (18.25 ounce) package plain devil's food cake mix (without pudding in the mix)
<br>- 1/3 cup water
<br>- 1/4 cup butter, melted
<br>- 1 egg
<br>- 1 cup HERSHEY®'S Cinnamon Chips
<br>- 1/2 cup chopped walnuts
<br><p></p>Directions
<br>step 1: Heat oven to 350 degrees F. Grease cookie sheet with solid vegetable shortening.
<br>step 2: Place the dry cake mix, water, melted butter and egg in large bowl. Blend with mixer on low speed for 1 minute; scrape down sides of bowl. Increase speed to medium; beat for 1 minute (dough will be thick). Stir in cinnamon chips and nuts. Drop scant teaspoons of dough on prepared cookie sheet.
<br>step 3: Bake 7 to 8 minutes or until set. Let stand on cookie sheet 3 minutes; remove from cookie sheet to wire rack. Cool completely.
<br>


Ingredients
- 1 (18.25 ounce) package plain devil's food cake mix (without pudding in the mix)
- 1/3 cup water
- 1/4 cup butter, melted
- 1 egg
- 1 cup HERSHEY®'S Cinnamon Chips
- 1/2 cup chopped walnuts

Directions
step 1: Heat oven to 350 degrees F. Grease cookie sheet with solid vegetable shortening.
step 2: Place the dry cake mix, water, melted butter and egg in large bowl. Blend with mixer on low speed for 1 minute; scrape down sides of bowl. Increase speed to medium; beat for 1 minute (dough will be thick). Stir in cinnamon chips and nuts. Drop scant teaspoons of dough on prepared cookie sheet.
step 3: Bake 7 to 8 minutes or until set. Let stand on cookie sheet 3 minutes; remove from cookie sheet to wire rack. Cool completely.

Mastodon Share