Chocolate Covered Cherry Pie Recipe

Ingredients <br>- 1 (9 inch) graham cracker crust <br>- 6 ounces NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels <br>- 1 (14 ounce) can NESTLE® CARNATION® Sweetened Condensed Milk <br>- 1/4 teaspoon salt <br>- 1 (21 ounce) can cherry pie filling <br>- 1/2 teaspoon almond extract <br>- 8 maraschino cherries, stemmed <br><p></p>Directions <br>step 1: Prepare a graham cracker pie crust. <br>step 2: In a saucepan, over low heat, bring chocolate chips, sweetened condensed milk and salt to a boil, stirring continuously until blended. Mix in cherry pie filling and almond extract. Pour into the prepared graham cracker pie crust. Chill at least 2 hours. Garnish with 8 stemmed maraschino cherries. <br>

Ingredients
- 1 (9 inch) graham cracker crust
- 6 ounces NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels
- 1 (14 ounce) can NESTLE® CARNATION® Sweetened Condensed Milk
- 1/4 teaspoon salt
- 1 (21 ounce) can cherry pie filling
- 1/2 teaspoon almond extract
- 8 maraschino cherries, stemmed

Directions
step 1: Prepare a graham cracker pie crust.
step 2: In a saucepan, over low heat, bring chocolate chips, sweetened condensed milk and salt to a boil, stirring continuously until blended. Mix in cherry pie filling and almond extract. Pour into the prepared graham cracker pie crust. Chill at least 2 hours. Garnish with 8 stemmed maraschino cherries.

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