Chocolate Covered Pecans Recipe

Ingredients
<br>- 1/2 cup semi-sweet chocolate chips
<br>- 3 tablespoons heavy cream
<br>- 2 cups pecan halves
<br><p></p>Directions
<br>step 1: Combine the chocolate chips and cream in a medium metal bowl, and set on top of a pan of simmering water. Stir occasionally until melted and smooth. Remove from heat.  Stir pecan halves into the chocolate until completely coated.
<br>step 2: Remove a few pecans at a time with a slotted spoon. Separate pecan halves and place onto a waxed paper lined cookie sheet. Refrigerate for 10 minutes to set.
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Ingredients
- 1/2 cup semi-sweet chocolate chips
- 3 tablespoons heavy cream
- 2 cups pecan halves

Directions
step 1: Combine the chocolate chips and cream in a medium metal bowl, and set on top of a pan of simmering water. Stir occasionally until melted and smooth. Remove from heat. Stir pecan halves into the chocolate until completely coated.
step 2: Remove a few pecans at a time with a slotted spoon. Separate pecan halves and place onto a waxed paper lined cookie sheet. Refrigerate for 10 minutes to set.

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