Chocolate Oatmeal Pie Recipe
- 2 eggs
- 1 cup white sugar
- ¼ teaspoon salt
- 1 cup light corn syrup
- 2 tablespoons butter, melted
- 1 teaspoon vanilla extract
- ½ cup flaked coconut
- ½ cup quick cooking oats
- ½ cup semisweet chocolate chips
- 1 recipe pastry for a 9 inch single crust pie
step 1: Preheat oven to 350 degrees F (175 degrees C).
step 2: Beat eggs until thick and lemon colored (about 3 minutes). Continue beating while adding sugar, salt, corn syrup, butter or margarine, and vanilla. Stir in coconut, oats, and chocolate. Pour filling into pie shell.
step 3: Bake for 50 to 55 minutes. Cool completely before serving.