Chocolate Orange Tea Drops Recipe

Ingredients
<br>- 1 cup all-purpose flour
<br>- 1/2 teaspoon salt
<br>- 1/2 cup butter or margarine, softened
<br>- 1/2 cup granulated sugar
<br>- 3 ounces cream cheese, softened
<br>- 1 large egg
<br>- 1 teaspoon grated orange peel
<br>- 1 teaspoon vanilla extract
<br>- 1 cup NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels
<br><p></p>Directions
<br>step 1: PREHEAT oven to 350 degrees F. Lightly grease baking sheets.
<br>step 2: COMBINE flour and salt in small bowl. Beat butter, sugar, cream cheese, egg, orange peel and vanilla extract in small mixer bowl until creamy. Gradually beat in flour mixture. Stir in morsels. Drop by rounded tablespoon onto prepared baking sheets.
<br>step 3: BAKE for 12 to 14 minutes or until light golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
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Ingredients
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup butter or margarine, softened
- 1/2 cup granulated sugar
- 3 ounces cream cheese, softened
- 1 large egg
- 1 teaspoon grated orange peel
- 1 teaspoon vanilla extract
- 1 cup NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels

Directions
step 1: PREHEAT oven to 350 degrees F. Lightly grease baking sheets.
step 2: COMBINE flour and salt in small bowl. Beat butter, sugar, cream cheese, egg, orange peel and vanilla extract in small mixer bowl until creamy. Gradually beat in flour mixture. Stir in morsels. Drop by rounded tablespoon onto prepared baking sheets.
step 3: BAKE for 12 to 14 minutes or until light golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

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