Cinnamon Raisin Bread II Recipe
- 1 cup milk, room temperature
- 3 tablespoons butter, softened
- 3 tablespoons honey
- 1 tablespoon brown sugar
- 1 egg, room temperature
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 3 cups bread flour
- 2 1/4 teaspoons bread machine yeast
- 1 cup raisins
step 1: Add all ingredients, except raisins, in the order given above, or as directed in your bread machine manual. Set the bread maker on Sweet Dough setting.
step 2: Add the raisins at the signal, or about 5 minutes before the kneading cycle has finished.