Cinnamon Raisin Bread II Recipe

Ingredients <br>- 1 cup milk, room temperature <br>- 3 tablespoons butter, softened <br>- 3 tablespoons honey <br>- 1 tablespoon brown sugar <br>- 1 egg, room temperature <br>- 1 teaspoon salt <br>- 1 teaspoon ground cinnamon <br>- 3 cups bread flour <br>- 2 1/4 teaspoons bread machine yeast <br>- 1 cup raisins <br><p></p>Directions <br>step 1: Add all ingredients, except raisins, in the order given above, or as directed in your bread machine manual. Set the bread maker on Sweet Dough setting. <br>step 2: Add the raisins at the signal, or about 5 minutes before the kneading cycle has finished. <br>

Ingredients
- 1 cup milk, room temperature
- 3 tablespoons butter, softened
- 3 tablespoons honey
- 1 tablespoon brown sugar
- 1 egg, room temperature
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 3 cups bread flour
- 2 1/4 teaspoons bread machine yeast
- 1 cup raisins

Directions
step 1: Add all ingredients, except raisins, in the order given above, or as directed in your bread machine manual. Set the bread maker on Sweet Dough setting.
step 2: Add the raisins at the signal, or about 5 minutes before the kneading cycle has finished.

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