Coconut Ambrosia Salad Recipe

Ingredients
<br>- 1 (11 ounce) can mandarin oranges, drained
<br>- 1 (8 ounce) can crushed pineapple, drained
<br>- 3 1/2 cups frozen whipped topping, thawed
<br>- 2 cups shredded coconut
<br>- 2 cups miniature marshmallows
<br>- 1/2 cup milk
<br>- 1 cup maraschino cherries
<br><p></p>Directions
<br>step 1: In a large bowl, combine the oranges, pineapple, whipped topping, coconut, marshmallows and milk.
<br>step 2: Mix together well and chill 1 hour before serving. Garnish with cherries.
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Ingredients
- 1 (11 ounce) can mandarin oranges, drained
- 1 (8 ounce) can crushed pineapple, drained
- 3 1/2 cups frozen whipped topping, thawed
- 2 cups shredded coconut
- 2 cups miniature marshmallows
- 1/2 cup milk
- 1 cup maraschino cherries

Directions
step 1: In a large bowl, combine the oranges, pineapple, whipped topping, coconut, marshmallows and milk.
step 2: Mix together well and chill 1 hour before serving. Garnish with cherries.

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