Coconut Coffee Mousse Recipe

Ingredients <br>- 1 (8 ounce) container frozen whipped topping, thawed <br>- 2 tablespoons coffee flavored liqueur <br>- 1/4 cup flaked coconut <br><p></p>Directions <br>step 1: Fold coffee liqueur and coconut into whipped topping until well combined. Pour into 8x8 inch baking dish and freeze 4 hours, until firm. <br>

Ingredients
- 1 (8 ounce) container frozen whipped topping, thawed
- 2 tablespoons coffee flavored liqueur
- 1/4 cup flaked coconut

Directions
step 1: Fold coffee liqueur and coconut into whipped topping until well combined. Pour into 8x8 inch baking dish and freeze 4 hours, until firm.

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