Coconut Rice Recipe

Ingredients <br>- 2 1/2 cups Basmati rice <br>- 4 (10 ounce) cans coconut milk <br>- 1 pinch salt <br><p></p>Directions <br>step 1: In a large saucepan over high heat, combine rice, coconut milk and salt; bring to a boil. <br>step 2: Reduce heat, cover and simmer for 20 to 25 minutes, or until liquid is absorbed and rice is tender. <br>

Ingredients
- 2 1/2 cups Basmati rice
- 4 (10 ounce) cans coconut milk
- 1 pinch salt

Directions
step 1: In a large saucepan over high heat, combine rice, coconut milk and salt; bring to a boil.
step 2: Reduce heat, cover and simmer for 20 to 25 minutes, or until liquid is absorbed and rice is tender.

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