Cold Tropical Macaroni Salad Recipe

Ingredients
<br>- 1 (16 ounce) package macaroni
<br>- 10 hard-cooked eggs, peeled and chopped
<br>- 1 (16 ounce) jar creamy salad dressing
<br>- 1 onion, thinly sliced
<br>- 1 apple, cored and chopped
<br>- 1 (8 ounce) can pineapple chunks, drained
<br>- 1 (15 ounce) can peas, drained
<br><p></p>Directions
<br>step 1: Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
<br>step 2: In large bowl combine pasta, eggs, dressing, onion, apple, pineapple and peas.  Chill 2 hours in refrigerator.  Serve cold.
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Ingredients
- 1 (16 ounce) package macaroni
- 10 hard-cooked eggs, peeled and chopped
- 1 (16 ounce) jar creamy salad dressing
- 1 onion, thinly sliced
- 1 apple, cored and chopped
- 1 (8 ounce) can pineapple chunks, drained
- 1 (15 ounce) can peas, drained

Directions
step 1: Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
step 2: In large bowl combine pasta, eggs, dressing, onion, apple, pineapple and peas. Chill 2 hours in refrigerator. Serve cold.

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