Condensed Milk Chocolate Frosting Recipe

Ingredients
<br>- 2 (1 ounce) squares unsweetened chocolate
<br>- 1 (14 ounce) can sweetened condensed milk
<br>- 1 pinch salt
<br>- 1 tablespoon water
<br>- 1/2 teaspoon vanilla extract
<br><p></p>Directions
<br>step 1: In heavy saucepan, over medium heat, melt chocolate with sweetened condensed milk and salt.  Cook and stir until it thickens, about 10 minutes.
<br>step 2: Remove from heat.  Stir in water; cool. Stir in vanilla.  Store at room temperature.
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Ingredients
- 2 (1 ounce) squares unsweetened chocolate
- 1 (14 ounce) can sweetened condensed milk
- 1 pinch salt
- 1 tablespoon water
- 1/2 teaspoon vanilla extract

Directions
step 1: In heavy saucepan, over medium heat, melt chocolate with sweetened condensed milk and salt. Cook and stir until it thickens, about 10 minutes.
step 2: Remove from heat. Stir in water; cool. Stir in vanilla. Store at room temperature.

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