Confetti Bites Recipe

Ingredients
<br>- 2 (8 ounce) packages refrigerated crescent dinner rolls
<br>- 2 (8 ounce) packages cream cheese
<br>- 3 tablespoons mayonnaise
<br>- 1/2 teaspoon McCormick® Basil Leaves
<br>- 1/4 teaspoon McCormick® Garlic Powder
<br>- 1 1/2 cups chopped vegetables (green and red bell pepper, carrots, broccoli)
<br>- 2 tablespoons McCormick® Salad Supreme Seasoning
<br><p></p>Directions
<br>step 1: Press refrigerator crescent rolls into a 15x10x1-inch baking sheet to form a crust. Bake in 350 degree F oven 12-15 minutes.
<br>step 2: Combine cream cheese, mayonnaise, basil leaves and garlic powder. Spread thinly over cooled crust. Top with chopped vegetables. Sprinkle generously with Salad Supreme.
<br>step 3: Chill from 1 hour to overnight, or serve immediately.
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Ingredients
- 2 (8 ounce) packages refrigerated crescent dinner rolls
- 2 (8 ounce) packages cream cheese
- 3 tablespoons mayonnaise
- 1/2 teaspoon McCormick® Basil Leaves
- 1/4 teaspoon McCormick® Garlic Powder
- 1 1/2 cups chopped vegetables (green and red bell pepper, carrots, broccoli)
- 2 tablespoons McCormick® Salad Supreme Seasoning

Directions
step 1: Press refrigerator crescent rolls into a 15x10x1-inch baking sheet to form a crust. Bake in 350 degree F oven 12-15 minutes.
step 2: Combine cream cheese, mayonnaise, basil leaves and garlic powder. Spread thinly over cooled crust. Top with chopped vegetables. Sprinkle generously with Salad Supreme.
step 3: Chill from 1 hour to overnight, or serve immediately.

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