Crabby Horseradish Dip Recipe
- 1 (6 ounce) can crabmeat, drained and flaked
- 1 (8 ounce) package cream cheese, softened
- 1 1/2 tablespoons prepared horseradish
- 1 dash Worcestershire sauce
- 2 teaspoons chili sauce
- 1 teaspoon lemon juice
step 1: In a medium microwave safe bowl, blend crabmeat, cream cheese, horseradish, Worcestershire sauce, chili sauce and lemon juice.
step 2: Microwave the mixture on high 3 to 5 minutes, or until hot and bubbly.