Cranberry Eggnog Recipe

Ingredients
<br>- 1/2 cup cranberries
<br>- 1 cup water
<br>- 1/2 cup white sugar
<br>- 1 teaspoon ground nutmeg
<br>- 1 quart eggnog
<br><p></p>Directions
<br>step 1: In a small saucepan over medium heat, combine cranberries and water. Bring to a boil and cook until the cranberries are mushy. Stir in sugar and nutmeg; remove from heat. Pour the eggnog into a blender along with the cranberry mixture and mix until well blended. Serve immediately.
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Ingredients
- 1/2 cup cranberries
- 1 cup water
- 1/2 cup white sugar
- 1 teaspoon ground nutmeg
- 1 quart eggnog

Directions
step 1: In a small saucepan over medium heat, combine cranberries and water. Bring to a boil and cook until the cranberries are mushy. Stir in sugar and nutmeg; remove from heat. Pour the eggnog into a blender along with the cranberry mixture and mix until well blended. Serve immediately.

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