Crispy French Toast Recipe

Ingredients
<br>- 8 cups vegetable oil for deep-frying
<br>- 6 thick slices white bread
<br>- 2 eggs
<br>- 1 cup milk
<br>- 1 tablespoon white sugar
<br>- 1 teaspoon ground cinnamon
<br>- 1 teaspoon vanilla extract
<br>- 2 cups cornflakes cereal
<br><p></p>Directions
<br>step 1: Heat deep-fryer to 375 degrees F (190 degrees C).
<br>step 2: In a large bowl combine eggs, milk, sugar, cinnamon and vanilla; beat well. Place cornflakes in a separate bowl. Dip bread slices in egg mixture and press into cornflakes.
<br>step 3: Carefully slide coated bread slices into hot oil. Fry on each side until golden brown. Drain on paper towels and serve hot.
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Ingredients
- 8 cups vegetable oil for deep-frying
- 6 thick slices white bread
- 2 eggs
- 1 cup milk
- 1 tablespoon white sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 2 cups cornflakes cereal

Directions
step 1: Heat deep-fryer to 375 degrees F (190 degrees C).
step 2: In a large bowl combine eggs, milk, sugar, cinnamon and vanilla; beat well. Place cornflakes in a separate bowl. Dip bread slices in egg mixture and press into cornflakes.
step 3: Carefully slide coated bread slices into hot oil. Fry on each side until golden brown. Drain on paper towels and serve hot.

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