Crispy Marshmallow Balls Recipe

Ingredients
<br>- 4 cups crispy rice cereal
<br>- 1 (14 ounce) can sweetened condensed milk
<br>- 1 cup margarine
<br>- 30 individually wrapped caramels, unwrapped
<br>- 1 (16 ounce) package large marshmallows
<br><p></p>Directions
<br>step 1: Line trays with waxed paper.  Pour rice cereal into a shallow dish or bowl.
<br>step 2: In a double boiler, combine condensed milk, margarine and caramels.  Cook, stirring, over simmering water, until melted and smooth.
<br>step 3: Using tongs or two forks, dip marshmallows one at a time into caramel mixture, then roll in rice cereal.  Place on waxed paper until set.
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Ingredients
- 4 cups crispy rice cereal
- 1 (14 ounce) can sweetened condensed milk
- 1 cup margarine
- 30 individually wrapped caramels, unwrapped
- 1 (16 ounce) package large marshmallows

Directions
step 1: Line trays with waxed paper. Pour rice cereal into a shallow dish or bowl.
step 2: In a double boiler, combine condensed milk, margarine and caramels. Cook, stirring, over simmering water, until melted and smooth.
step 3: Using tongs or two forks, dip marshmallows one at a time into caramel mixture, then roll in rice cereal. Place on waxed paper until set.

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