Cumin Chips Recipe
- 4 (6 inch) corn tortillas, each cut into 6 wedges
- cooking spray
- 1/2 teaspoon ground cumin
step 1: Preheat oven to 350 degrees.
step 2: Place tortilla wedges on a large baking sheet. Lightly coat wedges with cooking spray, and sprinkle with cumin. Bake at 350 degrees for 10 minutes or until chips are lightly browned and crisp.