Curried Peas Recipe

Ingredients
<br>- 4 teaspoons coconut milk
<br>- 1 teaspoon chili powder
<br>- 1 1/2 teaspoons ground coriander seed
<br>- 1 pinch ground turmeric
<br>- salt to taste
<br>- 2 teaspoons ginger oil
<br>- 1 onion, chopped
<br>- 1 small cinnamon stick
<br>- 1/2 teaspoon cumin seeds
<br>- 4 tomatoes, chopped
<br>- 1 pound fresh pea pods, shelled
<br><p></p>Directions
<br>step 1: In a small bowl, mix together coconut milk, chili powder, coriander, turmeric, and salt.
<br>step 2: In a medium saute pan, heat oil over medium heat.  Add onion, cinnamon stick, and cumin seeds; saute until onions are soft.
<br>step 3: Stir in tomatoes, peas, and coconut milk mixture.  Reduce heat, and simmer until the peas are tender.
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Ingredients
- 4 teaspoons coconut milk
- 1 teaspoon chili powder
- 1 1/2 teaspoons ground coriander seed
- 1 pinch ground turmeric
- salt to taste
- 2 teaspoons ginger oil
- 1 onion, chopped
- 1 small cinnamon stick
- 1/2 teaspoon cumin seeds
- 4 tomatoes, chopped
- 1 pound fresh pea pods, shelled

Directions
step 1: In a small bowl, mix together coconut milk, chili powder, coriander, turmeric, and salt.
step 2: In a medium saute pan, heat oil over medium heat. Add onion, cinnamon stick, and cumin seeds; saute until onions are soft.
step 3: Stir in tomatoes, peas, and coconut milk mixture. Reduce heat, and simmer until the peas are tender.

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