Curry Coleslaw Recipe

Ingredients <br>- 1 head cabbage, cored and shredded <br>- 2 bunches green onions, chopped <br>- 1 (16 ounce) package frozen green peas <br>- 1 cup dry roasted peanuts <br>- 1 cup sour cream <br>- 1 cup mayonnaise <br>- 1/4 cup white vinegar <br>- 2 tablespoons curry powder <br>- 1/2 teaspoon ground ginger <br>- 1 teaspoon ground cayenne pepper <br><p></p>Directions <br>step 1: In a large bowl, mix the cabbage, green onions, peas, and peanuts. <br>step 2: In a separate bowl, mix the sour cream, mayonnaise, vinegar, curry powder, ginger, and cayenne pepper. Toss with the slaw to coat. Cover and refrigerate until serving. <br>

Ingredients
- 1 head cabbage, cored and shredded
- 2 bunches green onions, chopped
- 1 (16 ounce) package frozen green peas
- 1 cup dry roasted peanuts
- 1 cup sour cream
- 1 cup mayonnaise
- 1/4 cup white vinegar
- 2 tablespoons curry powder
- 1/2 teaspoon ground ginger
- 1 teaspoon ground cayenne pepper

Directions
step 1: In a large bowl, mix the cabbage, green onions, peas, and peanuts.
step 2: In a separate bowl, mix the sour cream, mayonnaise, vinegar, curry powder, ginger, and cayenne pepper. Toss with the slaw to coat. Cover and refrigerate until serving.

Mastodon Share