Dan's Meat Wrap Recipe

Ingredients
<br>- 1 (10 inch) flour tortilla
<br>- 4 slices roast beef
<br>- 1/2 cup shredded Cheddar-Monterey Jack cheese blend
<br>- 1/2 cup shredded lettuce
<br>- 1/2 cup chopped tomato
<br>- 1/4 cup chopped onion
<br>- 4 black olives
<br>- 2 tablespoons Italian-style salad dressing
<br><p></p>Directions
<br>step 1: Place tortilla on a plate. Cover tortilla with roast beef, then cheese. Microwave for 45 seconds, or until cheese is melted. Sprinkle with lettuce, tomato, onion and olives. Top with 3 or 4 splashes Italian dressing. Roll up.
<br>


Ingredients
- 1 (10 inch) flour tortilla
- 4 slices roast beef
- 1/2 cup shredded Cheddar-Monterey Jack cheese blend
- 1/2 cup shredded lettuce
- 1/2 cup chopped tomato
- 1/4 cup chopped onion
- 4 black olives
- 2 tablespoons Italian-style salad dressing

Directions
step 1: Place tortilla on a plate. Cover tortilla with roast beef, then cheese. Microwave for 45 seconds, or until cheese is melted. Sprinkle with lettuce, tomato, onion and olives. Top with 3 or 4 splashes Italian dressing. Roll up.

Mastodon Share