Death by Chocolate and Caramel Recipe

Ingredients
<br>- 1 (19.8 ounce) package brownie mix
<br>- 8 (1.5 ounce) bars chocolate candy
<br>- 1 (14 ounce) package individually wrapped caramels, unwrapped
<br><p></p>Directions
<br>step 1: Preheat oven to 350 degrees F (175 degrees C).
<br>step 2: Prepare brownie mix according to package directions.  Pour half of batter in a 9x13 inch baking dish.  Top with a layer of chocolate bars.  Cover with caramels.  Pour remaining batter over all.
<br>step 3: Bake in preheated oven 25 to 30 minutes, until set.  Let cool completely before cutting into squares.
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Ingredients
- 1 (19.8 ounce) package brownie mix
- 8 (1.5 ounce) bars chocolate candy
- 1 (14 ounce) package individually wrapped caramels, unwrapped

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C).
step 2: Prepare brownie mix according to package directions. Pour half of batter in a 9x13 inch baking dish. Top with a layer of chocolate bars. Cover with caramels. Pour remaining batter over all.
step 3: Bake in preheated oven 25 to 30 minutes, until set. Let cool completely before cutting into squares.

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