Delicious Bread Recipe

Ingredients
<br>- 1/2 cup butter, melted and cooled
<br>- 1 egg
<br>- 1 teaspoon garlic salt
<br>- 1 tablespoon dried parsley
<br>- 1 (1 pound) loaf frozen bread dough, thawed
<br><p></p>Directions
<br>step 1: In a bowl, combine cooled butter, egg, garlic salt and dried parsley. Pull off walnut size pieces of dough. Dip the bread pieces in the butter mixture and place in a lightly greased Bundt cake pan. When all of the bread dough has been placed in the pan, pour the remaining butter mixture over the top of the dough.
<br>step 2: Cover pan and put in a warm place until bread pieces have doubled in size. Meanwhile, preheat oven to 350 degrees F (175 degrees C).
<br>step 3: Bake in preheated oven for 30 to 45 minutes, until browned. Serve warm.
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Ingredients
- 1/2 cup butter, melted and cooled
- 1 egg
- 1 teaspoon garlic salt
- 1 tablespoon dried parsley
- 1 (1 pound) loaf frozen bread dough, thawed

Directions
step 1: In a bowl, combine cooled butter, egg, garlic salt and dried parsley. Pull off walnut size pieces of dough. Dip the bread pieces in the butter mixture and place in a lightly greased Bundt cake pan. When all of the bread dough has been placed in the pan, pour the remaining butter mixture over the top of the dough.
step 2: Cover pan and put in a warm place until bread pieces have doubled in size. Meanwhile, preheat oven to 350 degrees F (175 degrees C).
step 3: Bake in preheated oven for 30 to 45 minutes, until browned. Serve warm.

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