Double Cheese Casserole Recipe
- 1 (12 ounce) package uncooked egg noodles
- 1 pound lean ground beef
- 1 large onion, diced
- 1 (15 ounce) can tomato sauce
- 4 ounces cream cheese
- 12 ounces cottage cheese
- 1 (8 ounce) container sour cream
- salt and pepper to taste
step 1: Preheat oven to 350 degrees F (175 degrees C).
step 2: Cook egg noodles according to package directions.
step 3: While noodles are cooking, brown the ground beef and onion in a large skillet over medium high heat. Reduce heat to low, add the tomato sauce, stir well, and let simmer for 1 minute. Add the cream cheese and cottage cheese, stirring together until well blended. Then stir in the egg noodles and sour cream until all ingredients are well mixed. Pour into a 2 quart casserole dish.
step 4: Bake at 350 degrees F (175 degrees C) for 30 minutes. Season with salt and pepper to taste.