Easy Banana Split Pie Recipe
- ½ cup butter
- 1 ½ cups confectioners' sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 2 bananas
- 1 tablespoon lemon juice
- 1 (1 ounce) square unsweetened chocolate, grated
- 1 (9 inch) pie crust, baked
step 1: Cream together butter or margarine and confectioner's sugar. Beat in eggs one at a time; beat for 3 minutes after each addition. Stir in vanilla.
step 2: Slice 2 bananas, and sprinkle with lemon juice. Fold grated chocolate and bananas into sugar mixture. Turn filling into cooled pie shell. Garnish with walnuts, banana slices, and whipped cream.
step 3: For more information regarding egg safety, read our Hints and Tips.