Easy Cheesy Cream of Broccoli Soup Recipe

Ingredients <br>- 1 (10 ounce) package frozen chopped broccoli <br>- 1 (10.75 ounce) can condensed cream of mushroom soup <br>- 1 ¼ cups milk <br>- 8 ounces processed cheese food (eg. Velveeta) <br>- salt and pepper to taste <br><p></p>Directions <br>step 1: Prepare broccoli according to directions. Drain off excess water. <br>step 2: Add cream of mushroom soup and one can of milk to broccoli. Stir and heat thoroughly on low. <br>step 3: Add cheese, stirring until melted. Add salt and pepper to taste. Your quick and creamy soup is ready to serve! <br>

Ingredients
- 1 (10 ounce) package frozen chopped broccoli
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1 ¼ cups milk
- 8 ounces processed cheese food (eg. Velveeta)
- salt and pepper to taste

Directions
step 1: Prepare broccoli according to directions. Drain off excess water.
step 2: Add cream of mushroom soup and one can of milk to broccoli. Stir and heat thoroughly on low.
step 3: Add cheese, stirring until melted. Add salt and pepper to taste. Your quick and creamy soup is ready to serve!

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