Easy Chocolate Chip Cookies Recipe

Ingredients <br>- 1 (18.25 ounce) package yellow cake mix <br>- ½ cup butter, softened <br>- 2 eggs <br>- 1 teaspoon vanilla extract <br>- 2 cups semisweet chocolate chips <br><p></p>Directions <br>step 1: Preheat oven to 350 degrees F (175 degrees C). <br>step 2: Pour the cake mix into a large bowl. Stir in the butter, eggs and vanilla with an electric mixer until well blended. Stir in the chocolate chips. Drop by rounded spoonfuls onto cookie sheets. <br>step 3: Bake for 11 to 15 minutes in the preheated oven, until the edges are golden. Cool on baking sheets for a few minutes before removing to cool on wire racks. <br>

Ingredients
- 1 (18.25 ounce) package yellow cake mix
- ½ cup butter, softened
- 2 eggs
- 1 teaspoon vanilla extract
- 2 cups semisweet chocolate chips

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C).
step 2: Pour the cake mix into a large bowl. Stir in the butter, eggs and vanilla with an electric mixer until well blended. Stir in the chocolate chips. Drop by rounded spoonfuls onto cookie sheets.
step 3: Bake for 11 to 15 minutes in the preheated oven, until the edges are golden. Cool on baking sheets for a few minutes before removing to cool on wire racks.

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