Easy Chocolate Chip Cookies Recipe

Ingredients
<br>- 1 (18.25 ounce) package yellow cake mix
<br>- ½ cup butter, softened
<br>- 2  eggs
<br>- 1 teaspoon vanilla extract
<br>- 2 cups semisweet chocolate chips
<br><p></p>Directions
<br>step 1: Preheat oven to 350 degrees F (175 degrees C).
<br>step 2: Pour the cake mix into a large bowl. Stir in the butter, eggs and vanilla with an electric mixer until well blended.  Stir in the chocolate chips. Drop by rounded spoonfuls onto cookie sheets.
<br>step 3: Bake for 11 to 15 minutes in the preheated oven, until the edges are golden. Cool on baking sheets for a few minutes before removing to cool on wire racks.
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Ingredients
- 1 (18.25 ounce) package yellow cake mix
- ½ cup butter, softened
- 2 eggs
- 1 teaspoon vanilla extract
- 2 cups semisweet chocolate chips

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C).
step 2: Pour the cake mix into a large bowl. Stir in the butter, eggs and vanilla with an electric mixer until well blended. Stir in the chocolate chips. Drop by rounded spoonfuls onto cookie sheets.
step 3: Bake for 11 to 15 minutes in the preheated oven, until the edges are golden. Cool on baking sheets for a few minutes before removing to cool on wire racks.

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