Easy Creamy Pork Tenderloin Recipe

Ingredients <br>- 1 ½ pounds pork tenderloin <br>- ground black pepper to taste <br>- 2 (10.75 ounce) cans condensed cream of celery soup <br><p></p>Directions <br>step 1: Season pork tenderloin with pepper, and place in slow cooker. Pour undiluted celery soup onto tenderloin, covering meat completely. <br>step 2: Cover, and cook on Low for 8 hours. <br>

Ingredients
- 1 ½ pounds pork tenderloin
- ground black pepper to taste
- 2 (10.75 ounce) cans condensed cream of celery soup

Directions
step 1: Season pork tenderloin with pepper, and place in slow cooker. Pour undiluted celery soup onto tenderloin, covering meat completely.
step 2: Cover, and cook on Low for 8 hours.

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