Easy Creamy Pork Tenderloin Recipe

Ingredients
<br>- 1 ½ pounds pork tenderloin
<br>- ground black pepper to taste
<br>- 2 (10.75 ounce) cans condensed cream of celery soup
<br><p></p>Directions
<br>step 1: Season pork tenderloin with pepper, and place in slow cooker. Pour undiluted celery soup onto tenderloin, covering meat completely.
<br>step 2: Cover, and cook on Low for 8 hours.
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Ingredients
- 1 ½ pounds pork tenderloin
- ground black pepper to taste
- 2 (10.75 ounce) cans condensed cream of celery soup

Directions
step 1: Season pork tenderloin with pepper, and place in slow cooker. Pour undiluted celery soup onto tenderloin, covering meat completely.
step 2: Cover, and cook on Low for 8 hours.

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