Easy Focaccia Bread Recipe

Ingredients
<br>- 1 (6 ounce) can tomato paste
<br>- 1 tablespoon honey
<br>- 1 teaspoon dried basil
<br>- 1 tablespoon Italian seasoning
<br>- 1 (1 pound) loaf frozen bread dough, thawed
<br>- 2 tablespoons olive oil
<br>- 1 tablespoon Parmesan cheese
<br><p></p>Directions
<br>step 1: Preheat oven to 375  degrees F (190 degrees C). Lightly grease a medium baking sheet.
<br>step 2: In a bowl, blend the tomato paste, honey, and basil.
<br>step 3: Knead the Italian seasoning into the frozen bread dough, and roll into a 12-inch circle on the prepared baking sheet. With a fork, poke holes in the surface of the dough. Drizzle with olive oil. Brush with the tomato paste mixture. Sprinkle with Parmesan cheese.
<br>step 4: Bake 30 minutes in the preheated oven, until the bread is lightly browned.
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Ingredients
- 1 (6 ounce) can tomato paste
- 1 tablespoon honey
- 1 teaspoon dried basil
- 1 tablespoon Italian seasoning
- 1 (1 pound) loaf frozen bread dough, thawed
- 2 tablespoons olive oil
- 1 tablespoon Parmesan cheese

Directions
step 1: Preheat oven to 375 degrees F (190 degrees C). Lightly grease a medium baking sheet.
step 2: In a bowl, blend the tomato paste, honey, and basil.
step 3: Knead the Italian seasoning into the frozen bread dough, and roll into a 12-inch circle on the prepared baking sheet. With a fork, poke holes in the surface of the dough. Drizzle with olive oil. Brush with the tomato paste mixture. Sprinkle with Parmesan cheese.
step 4: Bake 30 minutes in the preheated oven, until the bread is lightly browned.

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