Easy Fruit Cobbler Recipe

Ingredients <br>- 1 cup all-purpose flour <br>- 2 teaspoons baking powder <br>- 3/4 cup white sugar <br>- 3/4 cup milk <br>- 1/4 cup butter <br>- 2 cups sliced fresh peaches <br><p></p>Directions <br>step 1: Preheat oven to 325 degrees F (165 degrees C). Melt butter in a 9 x 9 inch baking dish. <br>step 2: Blend together flour, baking powder, sugar, and milk. <br>step 3: Pour batter in baking dish over the butter. Sprinkle fruit on top of the batter, do not stir. Bake for 1 hour or until golden brown. <br>

Ingredients
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 3/4 cup white sugar
- 3/4 cup milk
- 1/4 cup butter
- 2 cups sliced fresh peaches

Directions
step 1: Preheat oven to 325 degrees F (165 degrees C). Melt butter in a 9 x 9 inch baking dish.
step 2: Blend together flour, baking powder, sugar, and milk.
step 3: Pour batter in baking dish over the butter. Sprinkle fruit on top of the batter, do not stir. Bake for 1 hour or until golden brown.

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