Easy Sausage Balls Recipe
- 2 cups buttermilk baking mix
- 1 pound pork sausage
- 1 (11 ounce) can condensed cream of Cheddar cheese soup
step 1: Preheat oven to 350 degrees F (175 degrees C).
step 2: In a large bowl, combine the baking mix, sausage and cheddar cheese soup. Mix well and shape into 1 inch balls.
step 3: Bake for 15 to 20 minutes or until a toothpick inserted in the center comes out clean and the balls are golden brown.