Easy Slow Cooker Meatballs Recipe

Ingredients
<br>- 1 1/2 pounds ground beef
<br>- 1 1/4 cups Italian seasoned bread crumbs
<br>- 1/4 cup chopped fresh parsley
<br>- 2 cloves garlic, minced
<br>- 1 medium yellow onion, chopped
<br>- 1 egg, beaten
<br>- 1 (28 ounce) jar spaghetti sauce
<br>- 1 (16 ounce) can crushed tomatoes
<br>- 1 (14.25 ounce) can tomato puree
<br><p></p>Directions
<br>step 1: In a bowl, mix the ground beef, bread crumbs, parsley, garlic, onion, and egg. Shape the mixture into 16 meatballs.
<br>step 2: In a slow cooker, mix the spaghetti sauce, crushed tomatoes, and tomato puree. Place the meatballs into the sauce mixture. Cook on Low for 6 to 8 hours.
<br>


Ingredients
- 1 1/2 pounds ground beef
- 1 1/4 cups Italian seasoned bread crumbs
- 1/4 cup chopped fresh parsley
- 2 cloves garlic, minced
- 1 medium yellow onion, chopped
- 1 egg, beaten
- 1 (28 ounce) jar spaghetti sauce
- 1 (16 ounce) can crushed tomatoes
- 1 (14.25 ounce) can tomato puree

Directions
step 1: In a bowl, mix the ground beef, bread crumbs, parsley, garlic, onion, and egg. Shape the mixture into 16 meatballs.
step 2: In a slow cooker, mix the spaghetti sauce, crushed tomatoes, and tomato puree. Place the meatballs into the sauce mixture. Cook on Low for 6 to 8 hours.

Mastodon Share