Egg Flipped Over Recipe

Ingredients <br>- 1 teaspoon butter <br>- 1 egg <br>- 2 tablespoons milk <br>- 1 slice Cheddar cheese <br><p></p>Directions <br>step 1: Melt butter in a small skillet over medium heat. In a small bowl, whisk together egg and milk; pour into skillet. Cook until bubbles appear, then flip over. Cover with cheese. Cook 10 seconds, or until cheese is melted. <br>

Ingredients
- 1 teaspoon butter
- 1 egg
- 2 tablespoons milk
- 1 slice Cheddar cheese

Directions
step 1: Melt butter in a small skillet over medium heat. In a small bowl, whisk together egg and milk; pour into skillet. Cook until bubbles appear, then flip over. Cover with cheese. Cook 10 seconds, or until cheese is melted.

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