Elegant Easy Torte Recipe

Ingredients
<br>- 1 (13 ounce) package frozen pound cake, thawed
<br>- 1 (12.5 ounce) can cherry pie filling, or flavor of choice
<br>- 8 ounces whipped topping
<br>- ½ cup chopped nuts
<br><p></p>Directions
<br>step 1: Slice thawed pound cake horizontally into 3 layers. Spread bottom layer with pie filling, and top with center slice. Spread middle layer with whipped topping, and cover with last slice. Sprinkle with chopped nuts.
<br>step 2: Slice, and serve. Store in the refrigerator.
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Ingredients
- 1 (13 ounce) package frozen pound cake, thawed
- 1 (12.5 ounce) can cherry pie filling, or flavor of choice
- 8 ounces whipped topping
- ½ cup chopped nuts

Directions
step 1: Slice thawed pound cake horizontally into 3 layers. Spread bottom layer with pie filling, and top with center slice. Spread middle layer with whipped topping, and cover with last slice. Sprinkle with chopped nuts.
step 2: Slice, and serve. Store in the refrigerator.

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