Eve's Bread Pudding Recipe

Ingredients <br>- 3 apples - peeled, cored and diced <br>- 3 cups bread crumbs <br>- 1/3 cup white sugar <br>- 1/2 cup currants <br>- 1/8 teaspoon ground nutmeg <br>- 1/8 teaspoon ground cinnamon <br>- 3 eggs, beaten <br><p></p>Directions <br>step 1: Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish. <br>step 2: In a large mixing bowl, combine the apples, bread crumbs and sugar. Add currants, nutmeg and cinnamon; mix well. Add the eggs; stir gently to combine. Pour into the prepared casserole dish. <br>step 3: Bake in the preheated oven for 30 to 40 minutes, or until solid and golden brown. <br>

Ingredients
- 3 apples - peeled, cored and diced
- 3 cups bread crumbs
- 1/3 cup white sugar
- 1/2 cup currants
- 1/8 teaspoon ground nutmeg
- 1/8 teaspoon ground cinnamon
- 3 eggs, beaten

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish.
step 2: In a large mixing bowl, combine the apples, bread crumbs and sugar. Add currants, nutmeg and cinnamon; mix well. Add the eggs; stir gently to combine. Pour into the prepared casserole dish.
step 3: Bake in the preheated oven for 30 to 40 minutes, or until solid and golden brown.

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