Famous Japanese Restaurant-Style Salad Dressing Recipe

Ingredients
<br>- 1/2 cup minced onion
<br>- 1/2 cup peanut oil
<br>- 1/3 cup rice wine vinegar
<br>- 2 tablespoons water
<br>- 2 tablespoons minced fresh ginger root
<br>- 2 tablespoons minced celery
<br>- 2 tablespoons ketchup
<br>- 4 teaspoons soy sauce
<br>- 2 teaspoons white sugar
<br>- 2 teaspoons lemon juice
<br>- 1/2 teaspoon minced garlic
<br>- 1/2 teaspoon salt
<br>- 1/4 teaspoon ground black pepper
<br><p></p>Directions
<br>step 1: In a blender, combine the minced onion, peanut oil, rice vinegar, water, ginger, celery, ketchup, soy sauce, sugar, lemon juice, garlic, salt and pepper . Blend on high speed for about 30 seconds or until all of the ingredients are well-pureed.
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Ingredients
- 1/2 cup minced onion
- 1/2 cup peanut oil
- 1/3 cup rice wine vinegar
- 2 tablespoons water
- 2 tablespoons minced fresh ginger root
- 2 tablespoons minced celery
- 2 tablespoons ketchup
- 4 teaspoons soy sauce
- 2 teaspoons white sugar
- 2 teaspoons lemon juice
- 1/2 teaspoon minced garlic
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper

Directions
step 1: In a blender, combine the minced onion, peanut oil, rice vinegar, water, ginger, celery, ketchup, soy sauce, sugar, lemon juice, garlic, salt and pepper . Blend on high speed for about 30 seconds or until all of the ingredients are well-pureed.

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