Fast Sausage Pasta Recipe

Ingredients
<br>- 1 (16 ounce) package spaghetti
<br>- 1 pound fresh, ground pork sausage
<br>- 2  tomatoes, chopped
<br>- 1 (6 ounce) can black olives, drained and sliced
<br>- 4 cups Cheddar cheese, shredded
<br><p></p>Directions
<br>step 1: Bring a large pot of lightly salted water to a boil. Add spaghetti and cook for 8 to 10 minutes or to taste; drain.
<br>step 2: Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown; drain well.
<br>step 3: In a  large bowl, mix together cooked sausage, spaghetti, tomatoes, olives and shredded cheese.  Serve.
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Ingredients
- 1 (16 ounce) package spaghetti
- 1 pound fresh, ground pork sausage
- 2 tomatoes, chopped
- 1 (6 ounce) can black olives, drained and sliced
- 4 cups Cheddar cheese, shredded

Directions
step 1: Bring a large pot of lightly salted water to a boil. Add spaghetti and cook for 8 to 10 minutes or to taste; drain.
step 2: Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown; drain well.
step 3: In a large bowl, mix together cooked sausage, spaghetti, tomatoes, olives and shredded cheese. Serve.

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