Five Food Groups Macaroni Salad Recipe

Ingredients
<br>- 1 (16 ounce) package tri-color pasta
<br>- 1 cup creamy salad dressing
<br>- 1/2 (1 ounce) package ranch dressing mix
<br>- 1 (12 ounce) can tuna, drained and flaked
<br>- 1/3 cup shredded Cheddar cheese
<br>- 1 medium apple - peeled, cored, and chopped
<br>- 1 large carrot, peeled and chopped
<br>- 1/3 cup raisins
<br><p></p>Directions
<br>step 1: Bring a large pot of lightly salted water to a boil. Add pasta, cook for 8 to 10 minutes, until al dente. Drain, and cool.
<br>step 2: In a large bowl, mix the cooled pasta, creamy salad dressing, ranch dressing mix, tuna, Cheddar cheese, apple, carrot, and raisins. Chill 1 hour in the refrigerator before serving.
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Ingredients
- 1 (16 ounce) package tri-color pasta
- 1 cup creamy salad dressing
- 1/2 (1 ounce) package ranch dressing mix
- 1 (12 ounce) can tuna, drained and flaked
- 1/3 cup shredded Cheddar cheese
- 1 medium apple - peeled, cored, and chopped
- 1 large carrot, peeled and chopped
- 1/3 cup raisins

Directions
step 1: Bring a large pot of lightly salted water to a boil. Add pasta, cook for 8 to 10 minutes, until al dente. Drain, and cool.
step 2: In a large bowl, mix the cooled pasta, creamy salad dressing, ranch dressing mix, tuna, Cheddar cheese, apple, carrot, and raisins. Chill 1 hour in the refrigerator before serving.

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