Freeze-Easy Chocolate Shake Recipe

Ingredients
<br>- 2 cups chocolate ice cream
<br>- 1 cup milk
<br>- 1 tablespoon chocolate syrup
<br><p></p>Directions
<br>step 1: Let ice cream soften for a few minutes. Place in blender with 1/2 to 1 cup milk (Add the greater amount of milk for a thinner consistency.) Measure in the chocolate syrup. Blend until smooth. Pour into glass and enjoy!
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Ingredients
- 2 cups chocolate ice cream
- 1 cup milk
- 1 tablespoon chocolate syrup

Directions
step 1: Let ice cream soften for a few minutes. Place in blender with 1/2 to 1 cup milk (Add the greater amount of milk for a thinner consistency.) Measure in the chocolate syrup. Blend until smooth. Pour into glass and enjoy!

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