Fresh Strawberry Cookies Recipe

Ingredients <br>- 2 cups fresh strawberries <br>- 2 cups blanched almonds <br>- 1 cup raisins <br><p></p>Directions <br>step 1: Soak almonds in water overnight. <br>step 2: Soak raisins in boiling water for 5 minutes then drain. Dice raisins and strawberries. <br>step 3: Coarsely grind the soaked almonds. Add them to the diced strawberry-raisin mixture and mix well. <br>step 4: Drop batter by spoonfuls onto a dehydrator plastic tray. Dehydrate for 24 hours or until dry at 105 degrees F (40 degrees C). Turn cookies over in 8 to 12 hours or when you see that one side is dry enough. <br>

Ingredients
- 2 cups fresh strawberries
- 2 cups blanched almonds
- 1 cup raisins

Directions
step 1: Soak almonds in water overnight.
step 2: Soak raisins in boiling water for 5 minutes then drain. Dice raisins and strawberries.
step 3: Coarsely grind the soaked almonds. Add them to the diced strawberry-raisin mixture and mix well.
step 4: Drop batter by spoonfuls onto a dehydrator plastic tray. Dehydrate for 24 hours or until dry at 105 degrees F (40 degrees C). Turn cookies over in 8 to 12 hours or when you see that one side is dry enough.

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