Fresh Strawberry Pie III Recipe
- 1 (9 inch) pie crust, baked
- 1 cup white sugar
- 3 tablespoons strawberry flavored Jell-O® mix
- 2 tablespoons cornstarch
- ¼ teaspoon salt
- 1 cup boiling water
- 2 pints strawberries, cleaned and stemmed
- 2 cups whipping cream (optional)
step 1: Combine sugar, gelatin, cornstarch, and salt in a medium saucepan. Stir in boiling water. Boil mixture for 3 minutes over high heat, stirring constantly. Cool completely.
step 2: Arrange whole strawberries in pastry shell. Pour gelatin mixture over berries. Chill before serving. Top with whipped cream.