Giant Chocolate Chip Cookie Recipe

Ingredients
<br>- 1 cup butter, softened
<br>- ¾ cup white sugar
<br>- ¾ cup packed brown sugar
<br>- 1 teaspoon vanilla extract
<br>- 2  eggs
<br>- 2 ¼ cups all-purpose flour
<br>- 1 teaspoon salt
<br>- 1 teaspoon baking soda
<br>- 2 cups semisweet chocolate chips
<br>- 1 cup chopped walnuts
<br><p></p>Directions
<br>step 1: In large bowl, beat butter, granulated sugar, brown sugar, and vanilla until light and fluffy.  Add eggs, one at a time, beating well.
<br>step 2: Gradually add flour, salt, and baking soda, beating until well blended.  Stir in chocolate chips and nuts.
<br>step 3: Spread in greased 14 inch round pizza pan.  Bake at 375 degrees F (190 degrees C) for 20-25 minutes.  Cool cookie in pan on a cooling rack.  Decorate as desired.
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Ingredients
- 1 cup butter, softened
- ¾ cup white sugar
- ¾ cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 eggs
- 2 ¼ cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 2 cups semisweet chocolate chips
- 1 cup chopped walnuts

Directions
step 1: In large bowl, beat butter, granulated sugar, brown sugar, and vanilla until light and fluffy. Add eggs, one at a time, beating well.
step 2: Gradually add flour, salt, and baking soda, beating until well blended. Stir in chocolate chips and nuts.
step 3: Spread in greased 14 inch round pizza pan. Bake at 375 degrees F (190 degrees C) for 20-25 minutes. Cool cookie in pan on a cooling rack. Decorate as desired.

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