Giant Strawberries with Raspberry Dip Recipe

Ingredients
<br>- 1 cup fresh raspberries
<br>- 1 cup low-fat cottage cheese
<br>- 1/2 cup part-skim ricotta cheese
<br>- 2 tablespoons nonfat evaporated milk
<br>- 2 teaspoons almond extract
<br>- 12 fresh strawberries
<br><p></p>Directions
<br>step 1: Puree the raspberries in the blender. Pour the puree in a bowl. Blend in cottage cheese, ricotta cheese, milk, and almond extract by hand and mix well. Place the dip in a pretty bowl and chill for 2 hours. Serve the dip surrounded by the strawberries.
<br>


Ingredients
- 1 cup fresh raspberries
- 1 cup low-fat cottage cheese
- 1/2 cup part-skim ricotta cheese
- 2 tablespoons nonfat evaporated milk
- 2 teaspoons almond extract
- 12 fresh strawberries

Directions
step 1: Puree the raspberries in the blender. Pour the puree in a bowl. Blend in cottage cheese, ricotta cheese, milk, and almond extract by hand and mix well. Place the dip in a pretty bowl and chill for 2 hours. Serve the dip surrounded by the strawberries.

Mastodon Share