Ginger Pear Recipe

Ingredients
<br>- 1 medium pear, peeled, halved, and cored
<br>- 1 tablespoon fresh orange juice
<br>- 2 tablespoons crushed gingersnaps
<br>- 1/2 tablespoon chopped walnuts
<br>- 1/2 tablespoon margarine or butter
<br><p></p>Directions
<br>step 1: Preheat the oven to 350 degrees F. Place the pear halves, cut side up, in a baking dish. Drizzle the orange juice over the pears. In a small bowl, combine the gingersnaps, walnuts, and the margarine or butter. Sprinkle over the pears. Bake for 20-25 minutes or until the fruit is tender.
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Ingredients
- 1 medium pear, peeled, halved, and cored
- 1 tablespoon fresh orange juice
- 2 tablespoons crushed gingersnaps
- 1/2 tablespoon chopped walnuts
- 1/2 tablespoon margarine or butter

Directions
step 1: Preheat the oven to 350 degrees F. Place the pear halves, cut side up, in a baking dish. Drizzle the orange juice over the pears. In a small bowl, combine the gingersnaps, walnuts, and the margarine or butter. Sprinkle over the pears. Bake for 20-25 minutes or until the fruit is tender.

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