Glazed Pork Chops Recipe
- 6 pork loin or rib chops, 3/4-inch thick
- 1 cup SMUCKER'S® Blackberry Jam
- 3/4 cup ketchup
- 1/4 cup steak sauce
- 1 teaspoon dry mustard
- 1 clove garlic, minced
step 1: Preheat broiler to High.
step 2: Broil pork chops 3 to 5 inches from heat for 5 minutes. Turn; broil 5 minutes longer.
step 3: Meanwhile, in small saucepan, combine remaining ingredients. Heat to boiling; simmer over low heat for 10 minutes.
step 4: Brush pork with sauce. Continue broiling, turning and brushing with sauce, 5 to 10 minutes longer, or until pork is no longer pink in center. Bring remaining sauce to a boil; serve with pork chops.