Graham Cracker Cookies Recipe

Ingredients
<br>- ¾ cup butter, softened
<br>- ½ cup white sugar
<br>- ½ cup packed brown sugar
<br>- 1  egg
<br>- 1 teaspoon vanilla extract
<br>- 1 ¼ cups all-purpose flour
<br>- 1 cup graham cracker crumbs
<br>- ½ teaspoon salt
<br>- ½ teaspoon baking soda
<br>- ¾ cup candy-coated milk chocolate pieces
<br>- 2 cups semisweet chocolate chips
<br>- ½ cup chopped pecans
<br><p></p>Directions
<br>step 1: Beat together margarine and sugars until light and fluffy. Blend in egg and vanilla. Add combined flour, graham cracker crumbs, baking soda and salt. Mix well. Stir in chocolate chips , M & M's, and nuts.
<br>step 2: Drop dough by heaping tablespoonfuls onto greased cookie sheets about 3 inches apart . Press 2 or 3 additional M & M candies on top of cookies if desired.
<br>step 3: Bake in pre-heated oven 375 degrees F (190 degrees C) for 8-10 minutes or until lightly browned. Cool on sheet about 3 minute and remove to wire racks.
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Ingredients
- ¾ cup butter, softened
- ½ cup white sugar
- ½ cup packed brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 ¼ cups all-purpose flour
- 1 cup graham cracker crumbs
- ½ teaspoon salt
- ½ teaspoon baking soda
- ¾ cup candy-coated milk chocolate pieces
- 2 cups semisweet chocolate chips
- ½ cup chopped pecans

Directions
step 1: Beat together margarine and sugars until light and fluffy. Blend in egg and vanilla. Add combined flour, graham cracker crumbs, baking soda and salt. Mix well. Stir in chocolate chips , M & M's, and nuts.
step 2: Drop dough by heaping tablespoonfuls onto greased cookie sheets about 3 inches apart . Press 2 or 3 additional M & M candies on top of cookies if desired.
step 3: Bake in pre-heated oven 375 degrees F (190 degrees C) for 8-10 minutes or until lightly browned. Cool on sheet about 3 minute and remove to wire racks.

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