Graham Cracker Crust II Recipe
Ingredients
- 16 graham cracker squares, crushed
- 1/4 cup butter, melted
Directions
step 1: Preheat oven to 350 degrees F (175 degrees C).
step 2: In a medium bowl, mix together graham cracker crumbs and melted margarine. Place mixture in a 9 inch pie pan and press firmly into bottom and sides of pan.
step 3: Bake in preheated oven for 8 minutes.
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